Whisk & Rye Bakehouse & Mobile Coffee

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First Come First Serve Viennoiserie crafting unique baked goods & coffee in Durham, North Carolina

Whisk & Rye was conceived through our owner Shelby’s dream of one day owning an inclusive bakery, where people of all backgrounds are welcomed to enjoy traditional French pastries catered to a wide array of taste buds. We enjoy creating traditional pastries with both classic and modern flavor profiles that everyone can enjoy. For almost every traditional pastry we bake, we go out of our way to create a vegan counterpart so that everyone can enjoy baked goods as much as we do. To keep a fresh mind we do not offer a set menu, but rather choose to rotate our offerings depending on the ingredients available for the week.

Local Ingredients

All of our baked goods are created using North Carolina grown and milled flour, partnering with Lindley Mills.
Full Espresso Bar

We offer a full coffee menu with both hot and iced espresso drinks crafted from Chicano Coffee Roasters.
Vegan Options

We are able to create a vegan traditional French style croissant and scone without sacrificing texture or flavor.